This ebook is perfect for anyone (vegan or not) that is looking to try different dishes and that is curious about Portuguese cuisine. It offers a wonderful compilation of some of Marcia’s favorite food creations, where she reinvented very traditional recipes to make these wonderful dishes suitable for a plant-based diet. This book includes a vegan version of the traditional ‘Francesinha’ and Marcia’s vegan version of ‘pastel de nata’. Portugal is famous for its beautiful scenery, seaside and beaches and delicious food. But what happens if you are vegan and still want to enjoy these traditional dishes? From Portugal, with plants, is the perfect tool to experience Portuguese cuisine, without any animal ingredients.
These recipes are flavorsome, simple to follow, with the added bonus of a little introduction about the dish and nutritional content. $2.99 on Kindle.
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